Give Me Five!
Students examine the five food groups and what state-grown foods fit into each group by making a local connection to good nutrition and a healthy lifestyle.
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Global Food Security
Students will explore the causes of hunger, both domestically and globally; evaluate potential solutions for solving world hunger; and forecast the impact of a growing world population on current food supplies.
Global Trade and Interdependence
Students will examine the impacts of the Columbian Exchange and identify the economic and cultural impacts of contemporary global agricultural trade. They will also explore how food choices influence patterns of food production and consumption.
Got Guts?
Students investigate the different digestive systems of livestock, examine the unique nutritional needs based on these structures, and discover the responsibilities of an animal nutritionist.
Grocery Store Problem Solving (Grades 3-5)
Students use basic mathematical skills to solve problems related to the cost of food while integrating geography and nutrition to enhance learning. Students analyze grocery ads, assess the nutrition and cost of meals, and explore diets around the world.
Grocery Store Problem Solving (Grades 6-8)
Students will use basic mathematical skills to solve problems related to the cost of food while integrating geography and nutrition to enhance learning. Activities include analyzing grocery ads, assessing the nutrition and cost of meals, and exploring diets around the world.
Grow it Now, Drive it Later?
Students will discover potential careers in agriculture with a focus on the growing field of biofuel development.
Growing Almonds: Fact or Opinion
Students investigate the process of getting almonds from farm to table and distinguish the difference between facts and opinions as they explore about each stage and season of almond growth.
Growing America
Students determine corn anatomy and function of plant parts, identify stages of plant development in corn, and research how temperature plays a role in corn growth as they calculate growing degree units (GDUs) for a region.
Growing Grains
Students investigate a variety of grains, discover how and where they are grown, and explore their nutritional benefits.
Growing Our State History (Grades 3-5)
Students investigate what makes a community livable and explore the influence of agriculture on the history of their state.
Growing Our State History (Grades 6-8)
Students will discover the connections between agriculture, natural resources, and the history of their state.