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This book describes the way foods can change, using butter as an example, and shows the steps needed to make heavy cream into butter.

Told through exuberant rhyme, a group of children shows the step-by-step process of how America's favorite snack comes about. Beginning with the planting of seeds, the cycle moves through the caretaking of the plant (watering and weeding), all the way to its harvest. Finally, it's time to shuck, then pop the kernels, and enjoy the finished product! Complete with back matter that includes scientific facts and activities, Let's Pop, Pop, Popcorn! offers a fun introduction to the process of creating popcorn.

Levi Strauss and Blue Jeans tells the story of the man who made the first pair of blue jeans and changed the way the world dressed! In the mid-1880s, while adventurers rushed off to California to find gold, Levi Strauss followed with an idea of his own. In dramatic, graphic novel format, this book follows Strauss as he works to create a pair of pants sturdy enough for gold miners. Readers will learn how Levi found that not just gold miners, but hard-working people everywhere wanted the durable pants with the pocket rivets.

Young Levi rides out one morning to bring the cattle home from the pasture. After a head count, Levi is surprised that one calf is missing. Little Red, his favorite heifer calf, is nowhere to be found. Determined to prove his independence—and locate Little Red, Levi rides out with his horse, Pepper, and Gus, his trusty dog, in tow. The three sleuths search high and low around the ranch in search for the calf. Little Red stays hidden as readers are introduced to a bevy of barnyard animals throughout the search. A kid-friendly recipe is added to compliment the adventure and bring the cowboy spirit home to the reader.

Pumpkins is a picture-book celebration of the edible plant. Full-color photography offers a tour of the life of a pumpkin plant, from planting to flower to fruit to harvest, and finally to being carved into a jack-o-lantern. Large photos and simple language make this book ideal for young students.

This fascinating 96-page book can be used to introduce older grade school students to industrious ants, tunnel-building earthworms, snails and slugs, beetles, and many other creatures inhabiting the world beneath our feet. The book provides vivid descriptions of how soil organisms live, breed and interact; their methods of locomotion, feeding and defense; and the effect they have on the soil in which they live.

Lilys grandparents move all the way across the country, but stay in touch with Lily by sending her plants and produce from their new home and through her garden. Each spread deals with a new month and garden challenge for Lily. Her grandparents advice helps her cope with the realistic challenges presented by managing a successful garden. This book is also a good exploration of seasonal changes.

As a boy, Abraham Lincoln helped his family break through the wilderness and struggle on a frontier farm. When Lincoln was a young man, friends made it easier for him to get a better education and become a lawyer, so as a politician he paved the way for better schools and roads. President Lincoln cleared a path to better farming, improved transportation, accessible education, and most importantly, freedom.

Linh is having a picnic in her rooftop garden for all of her friends, and she needs help searching for blueberries to finish preparing her dishes. What do we know about blueberries? They're small, blue, and grow on bushes—and, just a second, is that a blueberry? No, that's. gooseberry. Where, oh, where could those blueberries be? Can you help Linh find them in time for her picnic?

The novel Little Joe offers a realistic look at the bond between 9-year-old Eli Stegner and his Angus calf, Little Joe, as they prepare for the county fair -- and the beef auction that follows. Readers will be fascinated by the details of raising beef cattle and receive an in-depth account of life on the farm.

Look Inside Food is an all-inclusive book highlighting the production of our food from the farm to our table. This interactive flap book includes extensive information and illustrations about the origin of our foods including grains, fruit and vegetables, and food from animals such as milk, meat, and eggs. Even sugar and chocolate begins its production on a farm.