How Safe is Your Salad?

Lessons Associated with this Resource

• Vegetables: Tops and Bottoms • Grades 3 – 5
• Chain of Food • Grades 6 – 8
• Cooking Right: The Science of Cooking a Hamburger • Grades 6 – 8
• Crossed Up! • Grades 6 – 8
• Hands Off, Bacteria! • Grades 6 – 8
• Mystery Juice • Grades 6 – 8
• Ultra High Pressure Treatment • Grades 6 – 8
• Cruisin' for a Bruisin' Food Packaging Specialist • Grades 6 – 8
• Food Safety Sleuths- Food Safety Specialist • Grades 6 – 8
• A Chilling Investigation • Grades 6 – 8
• Chain of Food • Grades 9 – 12
• Fast-Food Footwork • Grades 9 – 12
• Ultra High Pressure Treatment • Grades 9 – 12
• Coliform Counts • Grades 9 – 12
• Cooking Right: The Science of Cooking a Hamburger • Grades 9 – 12
• Mystery Juice • Grades 9 – 12
• Understanding Bacteria • Grades 9 – 12