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Farming for Energy

Students identify renewable and nonrenewable energy sources and investigate how farms can produce renewable energy.

Grades
3 – 5
Estimated Time
2 hours
Updated
November 28, 2024

Background

Lesson Activities

Credits

Author

Lynn Wallin | National Center for Agricultural Literacy (NCAL)

Acknowledgements

This lesson was created with support from Smithfield Foods, Inc. for National Agriculture in the Classroom. Smithfield has pioneered sustainability standards for more than two decades, including its industry-leading commitments to become carbon negative in U.S. company-owned operations and reduce GHG emissions 30% across its entire U.S. value chain by 2030. Visit the environment page to learn more about their goals.

Energy Cards Photo Credits:

Standards

National Content Area Standards

  • Science
    • 3-5-ETS1: Engineering Design
      • 3-5-ETS1-1: Define a simple design problem reflecting a need or a want that includes specified criteria for success and constraints on materials, time, or cost.
      • 3-5-ETS1-2: Generate and compare multiple possible solutions to a problem based on how well each is likely to meet the criteria and constraints of the problem.
    • 4-ESS3: Earth and Human Activity
      • 4-ESS3-1: Obtain and combine information to describe that energy and fuels are derived from natural resources and that their uses affect the environment.
    • 5-ESS3: Earth and Human Activity
      • 5-ESS3-1: Obtain and combine information about ways individual communities use science ideas to protect the Earth's resources and environment.