Companion Resources

As a little girl and her father bake her birthday cake together, Daddy tells the story of her Grandpa Cacao, a farmer from the Ivory Coast in West Africa. In a land where elephants roam and the air is hot and damp, Grandpa Cacao worked in his village to harvest cacao, the most important ingredient in chocolate. "Chocolate is a gift to you from Grandpa Cacao," Daddy says. "We can only enjoy chocolate treats thanks to farmers like him." Once the cake is baked, it's ready to eat, but this isn't her only birthday present. There's a special surprise waiting at the front door...

Filled with excitement, a city girl and her father pick out a wonderful assortment of flowers, carry them home, and, sitting on newspaper, lovingly transplant them to a window box as a birthday surprise for Mom.

Count from one to ten and then count again. What does it take to make a feast for ten hungry people? First, there's shopping, then there's cooking, and setting the table. Everyone in the family helps, and as fast as you can count to ten, the feasting begins.

Beatrix discovers a wild bumblebee nest on her way home from school and finds herself drawn to their busy world. When her bees mysteriously disappear, Bea hatches a plan to bring them back. Can Bea inspire her school and community to save the bees? Bees provide us with valuable resources, and some types of bees are in danger of disappearing forever. But ordinary people (and kids!) can help save them. Filled with fascinating facts about bumblebees and ideas to help preserve their environment, Bea's Bees encourages kids to help protect bees and other pollinators.

When Dede sees a notice offering land to black people in Kansas, her family decides to give up their life of sharecropping to become homesteading pioneers in the Midwest. Inspired by the true story of Nicodemus, Kansas, a town founded in the late 1870s by Exodusters—former slaves leaving the Jim Crow South in search of a new beginning—this fictional story follows Dede and her parents as they set out to stake and secure a claim, finally allowing them to have a home to call their own.

When the dust storms of the 1930s threatened to destroy U.S. farming and agriculture, Hugh Bennett knew what to do. For decades, he had studied the soils in every state, creating maps showing soil composition nationwide. He knew what should be grown in each area, and how to manage the land to conserve the soil. He knew what to do for weathering and erosion. To do that, he needed the government's help. But how do you convince politicians that the soil needs help? Hugh Bennett knew what to do. He waited for the wind. This is the exciting story of a soil scientist confronting politicians to encourage them to pass a law to protect the land, the soil. When the U.S. Congress passed a law establishing the Soil Conservation Service, it was the first government agency in the world dedicated to protecting the land, to protecting the Earth.

The first zucchini of a summer garden is always exciting, but what happens when the plants just keep growing...and growing...and growing? Zora soon finds herself with more zucchini than her family can bake, saute, or barbecue. Fortunately, the ever-resourceful girl comes up with the perfect plan—a garden swap!

Good food doesn't begin on a store shelf with a box. It comes from a garden bursting with life, color, smells, sunshine, moisture, birds, and bees! Healthy food becomes much more interesting when children know where it comes from. So what's in a garden? Children will find a variety of fruits and vegetables and a tasty, kid-friendly recipe for each one to start a lifetime of good eating. A "Food for Thought" section explains facts about each fruit and vegetable, and a "How Does Your Garden Grow?" section explains facts about gardening and the parts of plants.

Up in the garden, the world is full of green—leaves and sprouts, growing vegetables, ripening fruit. But down in the dirt there is a busy world of earthworms digging, snakes hunting, skunks burrowing, and all the other animals that make a garden their home. Discover the wonders that lie hidden between stalks, under the shade of leaves...and down in the dirt.

A pioneer father transports his beloved fruit trees and his family to Oregon in the mid-nineteenth century. Based loosely on the life of Henderson Luelling. The slightly true narrative of how a brave pioneer father brought apples, pears, plums, grapes, and cherries (and children) across the plains.

The Sweetpotato Ag Mag is an agricultural magazine written for elementary and middle school students. In this issue, students will learn that North Carolina is the #1 producer of sweetpotatoes in the United States and how the root vegetable was introduced to the nation. They will also explore the life cycle of the sweetpotato plant, its health benefits to humans, the STEM-focused processes for growing, harvesting, and curing sweetpotatoes, visit a fourth-generation sweetpotato farm, and investigate three careers that involve sweetpotato production. The reader can be viewed by students electronically on individual devices, as a class with a projector, or printed.

A Chinese-American girl wishes for a garden of bright flowers instead of one full of bumpy, ugly vegetables. The neighbors' gardens look so much prettier and so much more inviting to the young gardener than the garden of "black-purple-green vines, fuzzy wrinkled leaves, prickly stems, and a few little yellow flowers" that she and her mother grow. Nevertheless, mother assures her that "these are better than flowers." Come harvest time, everyone agrees as those ugly Chinese vegetables become the tastiest, most aromatic soup they have ever known. As the neighborhood comes together to share flowers and ugly vegetable soup, the young gardener learns that regardless of appearances, everything has its own beauty and purpose.